What Makes Moringa so Healthy?

VITAMINS

Vitamin A (α-carotene and β-carotene),
B1, B2, B3, B5, B6, C, E, K, Folic Acid

MINERALS

Calcium, Chloride, Chromium, Copper, Flourine, Iron, Maganese, Magnesium,
Molybendum, Phosphorus, Potassium, Sodium, Selenium, Sulfur, Zinc

AMINO ACIDS

Isoleucine, Leucine, Lysine, Methionine,
Phenylalanine, Threonine, Tryptophan, Valine,
Alanine, Arginine, Aspartic Acid, Cystine, Glycine
Glutamine, Histidine, Proline, Serine, Tyrosine

ANTIOXIDANTS

Alanine, Beta-sitosterol, Caffeoylquinic Acid,
Campesterol, Carotenoids, Chlorophyll,
Delta-5-Avenasterol, Delta-7-Avenasterol,
Glutathione, Indole Acetic Acid, Indoleacetonitrile,
Kaempferal, Lutein, Methionine, Myristic-Acid,
Palmitic-Acid, Prolamine, Proline, Quercetin, Rutin,
Selenium, Threonine, Tryptophan, Xanthins,
Xanthophyll, Zeatin, Zeaxanthin and more.

ANTI-INFLAMMATORY COMPOUNDS

Vitamin A, Vitamin B1 (Thiamin), Vitamin C, Vitamin E, Arginine, Beta-sitosterol, Caffeoylquinic Acid, Calcium, Chlorophyll, Copper, Cystine, Omega 3, Omega 6, Omega 9, Fiber, Glutathione, Histidine, Indole Acetic Acid, Indoleacetonitrile, Isoleucine, Kaempferal, Leucine, Magnesium, Oleic-Acid, Phenylalanine, Potassium, Quercetin, Rutin, Selenium, Stigmasterol, Sulfur, Tryptophan, Tyrosine, Zeatin, Zinc.